German Caesar Pizza

  • 1 large pizza dough
  • 2 cups BBQ chicken breast cut into pieces or 2 cups cooked shrimp
  • 3-4 mushrooms, sliced thin
  • 1/4 cup shredded basil
  • 1/2 cup roasted red pepper, sliced
  • 1/2 cup red onion thinly sliced
  • 1/2 pound bacon, cooked and chopped
  • 2 cups mozzarella cheese
  • 1 200 g bocconcini cheese, sliced
  • 1/2 cup fresh parmesan
  • Feiges German Caesar

 

Spread a generous amount of Feiges German Caesar on the pizza dough and top with all the ingredient. Bake at 425 for 15-20 minutes.