German Caesar Pizza

• 1 large pizza dough
• 2 cups BBQ chicken breast cut into pieces or 2 cups cooked shrimp
• 3-4 mushrooms, sliced thin
• 1/4 cup shredded basil
• 1/2 cup roasted red pepper, sliced
• 1/2 cup red onion thinly sliced
• 1/2 pound bacon, cooked and chopped
• 2 cups mozzarella cheese
• 1 200 g bocconcini cheese, sliced
• 1/2 cup fresh parmesan
• Feiges German Caesar

Spread a generous amount of Feiges German Caesar on the pizza dough and top with all the ingredient. Bake at 425 for 15-20 minutes.